Hawaiian Slaw

  • 10 minutes
  • 7 ingredients
  • 2 steps

Ingredients

  • 4 cups shredded Brussel Sprouts
  • 2 cups shredded carrots
  • 2 cups shredded red cabbage
  • 1/4 cup olive oil
  • 1/4 cup coconut balsamic vinegar
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt

Instructions

  1. Mix together shredded brussel sprouts, shredded carrots, and red cabbage.
  2. Prepare dressing in a separate dish combining olive oil, coconut balsamic vinegar, pepper, and salt. Whisk together and add to the cabbage mix.
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