Instructions

1. Preheat oven to 400 degrees.
2. Cover garlic with tin foil and roast in oven for 40 minutes.
3. Combine remaining ingredients in a bowl.
4. Once garlic is cool enough to handle, remove the cloves from the paper outside. You can squeeze them out like you would toothpaste.
5. Using the back of a spoon, press the garlic cloves to the bottom of the bowl, turning it into a paste.
6. Stir together with the wet ingredient mixture. Chill and Serve.