Strawberry Lemon Infused Water

  • 0 minutes
  • 5 ingredients
  • 3 steps


  • 4 Mason Jars (Or the number of jars should equal those attending your party or event)
  • 8-10 Strawberries
  • 1 cucumber
  • 1 lemon
  • 1-2 packets of non calorie sweetener


  1. Slice strawberries, cucumber, and lemon.
  2. Divide the strawberries, sliced cucumber and lemons and place in the mason jars.
  3. Fill with water, place the lids on the jars, and place in the refrigerator for 1-2 hours before serving. I usually leave a little room at the top of the jar so that I can fill with ice before serving to my guests.
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