Foodie Friday: Holiday Appetizers
Recipes

Foodie Friday: Holiday Appetizers

By December 8, 2017September 22nd, 2019No Comments

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Cranberry Pinwheels

  • 0 minutes
  • 6 ingredients
  • 1 steps

Ingredients

  • 1 pint cherry tomatoes
  • 1/2 juice of a lemon
  • 1 Clove Garlic (finely diced)
  • 1 TB Cilantro (chopped)
  • 1/8 tsp salt
  • Olives (3 with each glass)

Instructions

  1. Combine all ingredients and serve.
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Gingerbread Madness Dip

  • 0 minutes
  • 5 ingredients
  • 4 steps

Ingredients

  • 8 oz cream cheese , softened
  • 1 cup crumbled feta cheese
  • 1/3 cup chives (chopped)
  • 1 cup dried cranberries
  • 3-4 Spinach flavored Tortillas

Instructions

  1. Place cream cheese in a small bowl and beat until fluffy.
  2. Add in remaining ingredients and mix well. Spread the mixture evenly over the 4 tortillas.
  3. Roll each tortilla in plastic wrap and refrigerate at least 1 hour.
  4. Cut into slices and serve.
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Tomato, Feta & Olive Martini Salad

  • 0 minutes
  • 6 ingredients
  • 1 steps

Ingredients

  • 1 pint cherry tomatoes
  • 1/2 juice of a lemon
  • 1 Clove Garlic (finely diced)
  • 1 TB Cilantro (chopped)
  • 1/8 tsp salt
  • Olives (3 with each glass)

Instructions

  1. Combine all ingredients and serve.
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